marchand de vin en · NOUN
Pronunciation
- /mɑɹˌʃɑ̃ də ˈvæ̃/ (US)
- mär-shäɴ' də văɴʹ (US)
Etymology
Unadapted borrowing from French marchand de vin (literally “wine merchant”).
Meanings
- (uncountable) A typical bistro sauce made from reduced red wine, shallots, and, sometimes, beef stock or demiglace.
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| marchands de vin | alternative | lexicographic |