trub en · NOUN
Etymology
Borrowed from German trüb (“not clear, turbid”). Related to droff (“turbid, sorrowful, sad”)), Dutch droef (“sad, miserable”).
Meanings
- (uncountable) The layer of sediment that appears at the bottom of the fermenter after yeast has completed the bulk of the fermentation.
- (countable, obsolete, uncountable) A truffle
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| trubs | Number=Plur | lexicographic |
Relateds
Translations (2)
ga moirt (layer of sediment) · de Trub (layer of sediment)