tattie scone en · NOUN
Pronunciation
- (Southern-England) audio
- /ˌtæti ˈskɔːn/ (Received-Pronunciation)
- /ˌtɑ(ː)te ˈskɔn/ (Scotland)
- /ˌtæti ˈskoʊn/ (General-American)
Etymology
Borrowed from Scots tattie scone, from tattie (“potato”) + scone (“large circular cake baked on a griddle; a slice of such a cake”).
Meanings
- (Scotland) A scone made from mashed, boiled potatoes and flour, often baked in a large circular shape on a griddle and cut into slices for serving; it may be eaten as an accompaniment to savoury food such as bacon, fried eggs, and Lorne sausage, or with jam.
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| tattie scones | Number=Plur | lexicographic | |
| tatty scone | alternative | lexicographic |
Synonyms
potato bread · tatty cake · tattie cake · fadge
Translations (7)
fi perunaskonssi (scone made from mashed, boiled potatoes and flour) · bg картофено кюфте (scone made from mashed, boiled potatoes and flour) · sco tattie scone (scone made from mashed, boiled potatoes and flour) · ja タティー•スコーン (scone made from mashed, boiled potatoes and flour) · gd sgona bhuntàta (scone made from mashed, boiled potatoes and flour) · es scone de patata (scone made from mashed, boiled potatoes and flour) · cmn （蘇格蘭）土豆司康 /（苏格兰）土豆司康 (scone made from mashed, boiled potatoes and flour)