tagliolini en · NOUN
Pronunciation
- tăl'yə-lēʹnē
- /ˌtæljəˈliːni/
Etymology
Unadapted borrowing from Italian tagliolini, from tagliare (“to cut”).
Meanings
- (uncountable, usually) A kind of egg pasta with a ribbon shape, like tagliatelle but thinner.
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| tagliolinis | Number=Plur | lexicographic |