self-raising flour en · NOUN
Pronunciation
- (US) audio
Meanings
- (Commonwealth, Ireland, UK, uncountable, usually) A type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked.
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| self-raising flours | Number=Plur | lexicographic | |
| self-rising flour | alternative | lexicographic |
Translations (13)
fi kohotusainetta sisältävä jauho (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · el αλεύρι που φουσκώνει (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · es harina con levadura (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · id tepung swamuai (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · cmn 自發粉 /自发粉 (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · es harina leudante (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · yue 自發粉 /自发粉 (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · id tepung swakembang (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · pt farinha autolevedante (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · es harina con polvos de hornear (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · hu önkelesztő / önmagától megkelő liszt (sütőporos) (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · pl mąka samorosnąca (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked) · nl zelfrijzend bakmeel (a type of flour that contains an agent, such as baking powder, which makes baked goods expand and rise when cooked)