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Dictionary

Words, grammatical forms and meanings linked to the ontology.

sauerkraut en · NOUN

Pronunciation

  • /ˈsaʊəˌkɹaʊt/ (Received-Pronunciation)
  • (Australia) audio
  • /ˈsaʊɚˌkɹaʊt/ (General-American)
  • /ˈsaʊɚˌkɹʌʊt/ (Canada)

Etymology

Borrowed into English around 1600 from German Sauerkraut, from sauer (“sour, acidic, spoiled”) + Kraut (“herb; cabbage”). Doublet of choucroute.

Meanings

  1. (countable, uncountable) A dish made by fermenting finely chopped cabbage.
  2. (countable, ethnic, obsolete, offensive, slang, slur) A German person.

Forms

SpellingFeaturesLabelsSource
sourkraut alternative lexicographic
sauerkrauts Number=Plur lexicographic

Deriveds

sauerkrauty · sauerkraut juice · sauerkraut soup

Synonyms

kraut · liberty cabbage · Kraut

Translations (63)

mk кисела зелка (a dish made by fermenting finely chopped cabbage) · pl kapusta kwaszona (a dish made by fermenting finely chopped cabbage) · nb sauerkraut (a dish made by fermenting finely chopped cabbage) · sv sauerkraut (a dish made by fermenting finely chopped cabbage) · vi món dưa cải bắp (a dish made by fermenting finely chopped cabbage) · da surkål (a dish made by fermenting finely chopped cabbage) · tr lahana turşusu (a dish made by fermenting finely chopped cabbage) · de Sauerkohl (a dish made by fermenting finely chopped cabbage) · de Sauerkraut (a dish made by fermenting finely chopped cabbage) · vo züdöfabrasid (a dish made by fermenting finely chopped cabbage) · sv surkål (a dish made by fermenting finely chopped cabbage) · ar زَوَكْرَوْت (a dish made by fermenting finely chopped cabbage) · fo súrkál (a dish made by fermenting finely chopped cabbage) · sh kiseli kupus (a dish made by fermenting finely chopped cabbage) · ko 사워크라우트 (a dish made by fermenting finely chopped cabbage) · uk ква́шена капу́ста (a dish made by fermenting finely chopped cabbage) · nb surkål (a dish made by fermenting finely chopped cabbage) · ru ки́слая капу́ста (a dish made by fermenting finely chopped cabbage) · ko 자우어크라우트 (a dish made by fermenting finely chopped cabbage) · pl kapusta kiszona (a dish made by fermenting finely chopped cabbage) · el ξινολάχανο (a dish made by fermenting finely chopped cabbage) · sh кисели купус (a dish made by fermenting finely chopped cabbage) · eo saŭrkraŭto (a dish made by fermenting finely chopped cabbage) · eo acida brasiko (a dish made by fermenting finely chopped cabbage) · he כרוב חמוץ (a dish made by fermenting finely chopped cabbage) · io surkruto (a dish made by fermenting finely chopped cabbage) · hu savanyú káposzta (a dish made by fermenting finely chopped cabbage) · sh ribanac (a dish made by fermenting finely chopped cabbage) · ja ザワークラウト (a dish made by fermenting finely chopped cabbage) · rsk квашена капуста (a dish made by fermenting finely chopped cabbage) · lv skābi kāposti (a dish made by fermenting finely chopped cabbage) · ro varză acră (a dish made by fermenting finely chopped cabbage) · nl zuurkool (a dish made by fermenting finely chopped cabbage) · fr choucroute (a dish made by fermenting finely chopped cabbage) · bg ки́село зе́ле (a dish made by fermenting finely chopped cabbage) · et hapukapsas (a dish made by fermenting finely chopped cabbage) · lb Sauermous (a dish made by fermenting finely chopped cabbage) · ar كُرُنْب مُخَلَّل (a dish made by fermenting finely chopped cabbage) · cy bresych picl (a dish made by fermenting finely chopped cabbage) · nn surkål (a dish made by fermenting finely chopped cabbage) · cmn 德國酸菜 /德国酸菜 (a dish made by fermenting finely chopped cabbage) · nds-de Suerkruut (a dish made by fermenting finely chopped cabbage) · cmn 酸菜 (a dish made by fermenting finely chopped cabbage) · sk kyslá kapusta (a dish made by fermenting finely chopped cabbage) · yi זויערקרויט (a dish made by fermenting finely chopped cabbage) · ja ザウアークラウト (a dish made by fermenting finely chopped cabbage) · ca xucrut (a dish made by fermenting finely chopped cabbage) · sh kiselo zelje (a dish made by fermenting finely chopped cabbage) · mk расол (a dish made by fermenting finely chopped cabbage) · el λαχανάλμη (a dish made by fermenting finely chopped cabbage) · es chucrut (a dish made by fermenting finely chopped cabbage) · ru ква́шеная капу́ста (a dish made by fermenting finely chopped cabbage) · is súrkál (a dish made by fermenting finely chopped cabbage) · bo ཀྲམ་སྐྱུར (a dish made by fermenting finely chopped cabbage) · hrx Schukrutt (a dish made by fermenting finely chopped cabbage) · be ква́шаная капу́ста (a dish made by fermenting finely chopped cabbage) · he כרוב כבוש (a dish made by fermenting finely chopped cabbage) · fi hapankaali (a dish made by fermenting finely chopped cabbage) · pt chucrute (a dish made by fermenting finely chopped cabbage) · it crauti (a dish made by fermenting finely chopped cabbage) · cs kysané zelí (a dish made by fermenting finely chopped cabbage) · sl kislo zelje (a dish made by fermenting finely chopped cabbage) · sh рибанац (a dish made by fermenting finely chopped cabbage)