The quintessential Toronto treat is a peameal bacon sammy (try one at the St. Lawrence Market’s Carousel Bakery), and you ought to sample an ooey-gooey butter tart, too. 2017, Jody Robbins, 25 Places in Canada Every Family Should Visit, [Victoria, B.C.]: TouchWood Editions, →ISBN, page 128:
Enjoy with the two slices of toast smashed together to make a sammy, or leave separate and enjoy as an open-faced sandwich. 2022, Will Bulsiewicz, The Fiber Fueled Cookbook: Inspiring Plant-Based Recipes to Turbocharge Your Health, New York, N.Y.: Avery, →ISBN, page 70:
We were quite taken with the inspired “Artisan” breakfast sammy, with egg, bacon, melty Havarti, arugula, rosemary butter, and apple mustard, a worthy treat at $8. 2017 June 21–27, Hannah Sayle, “Up and at ’em: Now open: Rise Bagel Co. in the North Loop”, in City Pages, volume 37, number 1907, Minneapolis, Minn.: Star Tribune Media Company, LLC, →ISSN, page 21: