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Dictionary

Words, grammatical forms and meanings linked to the ontology.

red yeast rice en · NOUN

Meanings

  1. (uncountable) A variety of rice that is fermented with the mold Monascus purpureus until it turns red; used in whole and powdered form as a food coloring, food ingredient, and medicine in China and other Asian nations.

Translations (1)

vi gạo đỏ (variety of rice)