peroxidability en · NOUN
Etymology
From peroxide + -ability.
Meanings
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(uncountable) The condition of being, or the extent to which something is peroxidable
Lipid peroxidation susceptibility is commonly assessed by the peroxidability index (PI), which is based on the number of unsaturations present in the fatty acid chain [25 ].
2015 July 6, “Blood Cell Palmitoleate-Palmitate Ratio Is an Independent Prognostic Factor for Amyotrophic Lateral Sclerosis”, in PLOS ONE, →DOI: