moo shu en · NOUN
Pronunciation
- (US) audio
- mo͞o′ shü′
- /ˈmu.ʃu/ (US)
Etymology
Borrowed from Mandarin 木須/木须 (mùxū).
Meanings
-
(uncountable) A dish of northern Chinese origin and staple of American Chinese cuisine, consisting mainly of egg, vegetables, and a meat such as pork.
While much of the nation was eating turkey and trimmings today, many of those who sell mo shu pork and kung po chicken for a living ventured to this resort city for a day of rest and relaxation.
[1988 November 25, Patricia Davis, “ASIAN RESTAURANT WORKERS GIVE THANKS FOR A LITTLE RR”, in The Washington Post, →ISSN, →OCLC, archived from the original on 23 Jul 2023:
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| moo shoo | alternative | lexicographic | |
| mu-shu | alternative | lexicographic | |
| mu shu | alternative | lexicographic | |
| mu xu | alternative | lexicographic |
Translations (1)
cmn 木須 /木须 (dish of Chinese origin)