har gow en · NOUN
Etymology
From Cantonese 蝦餃／虾饺 (haa1 gaau2).
Meanings
- A type of traditional Cantonese shrimp dumpling; the outer skin is translucent and the filling is made of shrimp.
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| har gau | alternative | lexicographic | |
| ha gow | alternative | lexicographic | |
| ha kao | alternative | lexicographic | |
| hakaw | alternative | lexicographic | |
| har gow | Number=Plur | lexicographic | |
| hau kau | alternative | lexicographic |
Translations (9)
th ฮะเก๋า (a traditional Cantonese shrimp dumpling) · tl hakaw (a traditional Cantonese shrimp dumpling) · vi há cảo (a traditional Cantonese shrimp dumpling) · yue 蝦餃 /虾饺 (a traditional Cantonese shrimp dumpling) · ko 하가우 (a traditional Cantonese shrimp dumpling) · cmn 蝦餃 /虾饺 (a traditional Cantonese shrimp dumpling) · pl har gow (a traditional Cantonese shrimp dumpling) · fr har gow (a traditional Cantonese shrimp dumpling) · mzs chapéu-de-padre (a traditional Cantonese shrimp dumpling)