foodomics en · NOUN
Etymology
From food + -omics.
Meanings
-
(neologism, uncountable) The use of omics as a tool in food science.
As can be deduced from the low number of proteomic applications in foodomics studies, it is expected that new innovations in proteomic technology will help proteomic profiling to also become a standard practice in foodomics.
2012, Noureddine Benkeblia, OMICs Technologies: Tools for Food Science, page 92: