Borrowed from Yiddish דערמע (derme), plural of דאַרם (darm, “intestine”), from Middle High German [Term?], from Old High German darm, from Proto-West Germanic *þarm, from Proto-Germanic *þarmaz, from Proto-Indo-European *terh₁- (“to bore”).
Meanings
A Jewish dish of roast or boiled seasoned meat and flour etc. in a casing, especially kishke.