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Words, grammatical forms and meanings linked to the ontology.

cook-chill en · NOUN

Meanings

  1. (attributive, uncountable) A method of food preparation in which food is first cooked and then rapidly chilled.
    • Most school districts using a cook-chill system have one large production facility in which food is prepared and then shipped to numerous schools. 2008, Josephine Martin, Charlotte Oakley, Managing Child Nutrition Programs: Leadership for Excellence: