cashew apple en · NOUN
Pronunciation
- (US) audio
Meanings
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An ovoid to pear-shaped accessory fruit or false fruit that develops from the receptacle of the cashew flower (the true fruit being the cashew nut).
2000, L. R. Verma, V. K. Joshi (editors), Postharvest Technology of Fruits and Vegetables, Volume 1: General Concepts and Principles, page 1091, In Brazil, cashew apple wine is prepared and marketed on a commercial scale, but its sale is declining. Another fascinating product is bottled cashew-apple-in-sugarcane brandy.
2008, Anacardiaceae, entry in Jules Janick, Robert E. Paull (editors), The Encyclopedia of Fruit & Nuts, page 9, In Brazil, the cashew apple is sold fresh and the juice is widely available. […] In 16th-century Brazil, cashew apples and their juice were taken by Europeans to treat fever, to sweeten breath and to 'conserve the stomach'.
The cashew apple is really the swollen flower stalk to which the nut is attached.[…]Generally, not more than two or three cashew apples are eaten at a time because the apple is fibrous and has an astringent and acrid taste due to the presence of tannins and substances of a phenolic nature which will irritate the throat. That is why the bulk of cashew apples in this country is wasted.
1995, “Appendix III: Cashew Apple Preparations”, in Regional Meeting on Cashew Research and Development, page 44:
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| cashew apples | Number=Plur | lexicographic |
Coordinates
Translations (11)
ml കശുമാങ്ങ (fruit) · eo akaĵupomo (fruit) · ms jambu golok (fruit) · bg кашу-ябълка (fruit) · vi quả điều (fruit) · es marañón (fruit) · pt caju (fruit) · te జీడిపండు (fruit) · vi trái điều (fruit) · eo akaĵuo (fruit) · pl jabłko nanerczowe (fruit)