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Dictionary

Words, grammatical forms and meanings linked to the ontology.

caramelize en · VERB

Pronunciation

  • /ˈkaɹ(ə)məlʌɪz/
  • /ˈkɑɹ(ə)məlʌɪz/
  • (Southern-England) audio

Etymology

Etymology tree English caramel Proto-Indo-European *-id- Proto-Indo-European *-yéti Proto-Indo-European *-idyéti Proto-Hellenic *-íd͏̌d͏̌ō Ancient Greek -ῐ́ζω (-ĭ́zō)bor. Late Latin -izōder. Middle French -iserbor. Middle English -isen English -ize English caramelize From caramel + -ize.

Meanings

  1. (transitive) To convert (sugar) into caramel.
  2. (transitive) To brown (sugar, or a foodstuff containing sugar) by means of heat.
    • Slowly cooking the onions will caramelize them, which brings out the sweetness and gives them a brown color.
  3. (intransitive) To undergo this kind of conversion or browning.

Forms

SpellingFeaturesLabelsSource
caramelizing Tense=Pres, VerbForm=Part lexicographic
caramelise alternative lexicographic
caramelizes Number=Sing, Person=3, Tense=Pres lexicographic
caramelized Tense=Past, VerbForm=Part lexicographic
caramelized Tense=Past lexicographic
carmelize US, alternative, nonstandard lexicographic

Deriveds

caramelization · uncaramelized · caramelizer

Translations (23)

nl karamelliseren (convert sugar into caramel) · nb karamellisere (brown sugar) · pl karmelizować (brown sugar) · uk карамелізувати (brown sugar) · ca caramel·litzar (brown sugar) · it caramellare (brown sugar) · fr caraméliser (brown sugar) · pt caramelizar (brown sugar) · eo karameligi (brown sugar) · pl karmelizować (convert sugar into caramel) · uk карамелізувати (convert sugar into caramel) · es acaramelar (brown sugar) · fi karamellisoida (brown sugar) · de karamellisieren (brown sugar) · es caramelizar (brown sugar) · tr karamelize etmek (brown sugar) · pl skarmelizować (convert sugar into caramel) · it caramellizzare (brown sugar) · fi karamellisoida (convert sugar into caramel) · ca acaramel·lar (brown sugar) · sv karamellisera (brown sugar) · tr karamelize etmek (convert sugar into caramel) · pl skarmelizować (brown sugar)