Salvadoran quesadilla en · NOUN
Etymology
Calque of Spanish quesadilla salvadoreña.
Meanings
-
A type of pan dulce in Salvadoran cuisine, made with rice flour and queso duro blanco and topped with sesame seeds.
As each and every one of us nod in content at our striking overhead Instagram photo of perfectly aligned cup of coffee and sweet or savory pastry of choice, please consider the Salvadoran quesadilla.
2015 December 3, Bill Esparza, “For National Pastry Day, Consider El Salvador’s Sweet Quesadilla”, in Los Angeles Magazine (in English), archived from the original on 04 Aug 2025:
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| Salvadoran quesadillas | Number=Plur | lexicographic |