Périgord pie en · NOUN
Etymology
Named after Périgord, a geographical region, and former province of France, famed for its truffles.
Meanings
- (archaic) A gourmet meat pie made with game (such as duck or partridge) and truffles.
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| Périgord pies | Number=Plur | lexicographic |