Kobe beef en · NOUN
Meanings
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(uncountable) Wagyu beef from the Tajima strain of Japanese Black cattle, raised in Japan's Hyōgo Prefecture.
I had Kobe beef, easily the best steak I've ever tasted.
2005, Paul Carter, Don't Tell Mum I Work on the Rigs, Crows Nest: Allen and Unwin, page 160: