Frogmore stew en · NOUN
Etymology
Coined by seafood businessman Richard Gay in 1960, after Frogmore, South Carolina.
Meanings
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(Georgia, countable, qualifier:South Carolina, uncountable) A seafood boil, usually containing shrimp, corn on the cob and sausage.
Frogmore Stew is especially delicious served outdoors, making it the perfect dish for a casual get-together.
Gwen Fowler, “Just What is Frogmore Stew?”, in Discover South Carolina, South Carolina: South Carolina Department of Parks, Recreation and Tourism, retrieved 19 Nov 2025:
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| Frogmore stews | Number=Plur | lexicographic |