Demerara en · NOUN
Pronunciation
- /dɛməˈɹɑɹə/ (General-American)
- (Southern-England) audio
- /dɛməˈɹɑːɹə/ (Received-Pronunciation)
- /dɛməˈɹɛəɹə/ (Received-Pronunciation)
- /dɛməˈɹɛɹə/ (General-American)
Etymology
The placename derives from an Arawak word. Perhaps Malali ("fast running stream"), which would have originally been the name of a section of rapids, from which the Dutch called the whole river de Malali ("the Malali"), which (with incorporation of the definite article into the name, and alternation of l and r) became Demerara. Alternatively, perhaps Immenary or Dumaruni meaning “river of the letterwood”. The sugar is so-called because it was grown in the region around the river.
Meanings
- (countable, uncountable) A type of natural, unrefined or partially refined cane sugar, which is light brown in colour, particularly used in pastries and biscuits like shortbread.
-
(countable, uncountable) A dark rum, made in Guyana using molasses and this sugar, mainly used for blending.
He related, “Down home we used to drink Demerara and when I was a lot younger than I am now I'd always get embarrassed, not being able to take it neat like most of them. You need a bull's gullet for neat Demerara."
2010, Charmaine A. Nelson, Ebony Roots, Northern Soil: Perspectives on Blackness in Canada, page 314, quoting Yardley (a seaman in Canada circa 1900)
Forms
| Spelling | Features | Labels | Source |
|---|---|---|---|
| demeraran | alternative | lexicographic | |
| Demeraras | Number=Plur | lexicographic | |
| Demeraran | alternative | lexicographic | |
| demerara | alternative | lexicographic |